Among all the experiences available in Paris, the city’s gastronomic scene is in a league of its own. With a host of new restaurants opening daily, the French capital has always been a key reference when it comes to gastronomy and culinary experiences.
With options ranging from the classics to the most modern, choosing a place to visit and sample the menu can be a big challenge. That’s why we’ve created a guide to the city’s best restaurants to explore and enjoy every meal.
Shouk Paris
With fresh, seasonal produce, the Shouk Paris offers both traditional and modern cuisine. The spot stands out for its cozy atmosphere with contemporary design and its Mediterranean menu that pleases every palate.
Just a few steps from the Saint-Martin canal, Shouk provides a complete experience for its customers.
Restaurant La Passione
On the corner of the charming Cité Rougemont, the Passionné is run by chef Satoshi Horiuchi and has just opened its doors in the French capital. Collaborating with small producers and using seasonal products, the restaurant brings unique and modern characteristics of French gastronomy.
The Da Rosa is a reference when it comes to snacks and drinks for enjoying a day out with friends. The diverse menu is an invitation to travel around the world.
With four locations in the city, the restaurant is planning two more openings: a new branch in Paris and one in Japan.
Baanbeck
Thai food at any time—that’s what the Baanbeck offers. Located on the Seine quay, between the Port de l’Arsenal and Port de Henri IV, the restaurant features an exclusive menu of typical Thai drinks and dishes that have won the hearts of many Parisians.